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INGREDIENTS:
1
pkg. (16 oz.) Pictsweet Mixed Vegetables
1 pkg. (12 oz.) large sea shell pasta, uncooked
1 cup ranch salad dressing
COOKING DIRECTIONS:
Place vegetables in a container and cover with water. Place on
stove top and bring to a boil. Boil for 3 minutes; drain. Prepare
pasta according to package directions; drain. In a large bowl, combine
cooked vegetables, pasta and salad dressing; mix well. Serve
immediately or refrigerate. |