Creole Okra

Ingredients

Serves 8

• 3 tablespoons butter
• 1 cup Pictsweet frozen Chopped Onions
• 1/2 cup Pictsweet frozen Chopped Green Peppers
• 4 cups Pictsweet frozen Baby Cut Okra
• 2 (14.5 oz.) cans undrained, diced tomatoes
• 1 teaspoon sugar
• 1 teaspoon salt
• 1/4 teaspoon pepper

Directions

In large skillet, melt butter. Sauté frozen onions and peppers for 4 minutes. Add frozen okra, diced tomatoes, sugar, salt and pepper. Bring to a boil. Boil for 3 minutes. Reduce heat, cover and simmer for 20 minutes. Do not overcook.

Nutritional Info

• Serving Size: Serves 8
• Calories: 80
• Total Fat: 3g
• Cholesterol: 5mg
• Sodium: 510mg
• Total Carbohydrates: 10g
• Dietary Fiber: 3g
• Protein: 2g